Stewart Creek Somethings

Mr Rainman and the mermaid (formerly the Gimp) came out on a Friday to help me harvest some of the lavender. It did not take us long we had about half the patch harvested in two hours with Mr Rainman and I weeding as we went along. By the time we were done harvesting we had the entire patch weeded! I used a little serrated sickle bar and it worked slick. I grabbed a full handful, cut it and then passed it off to the mermaid who rubber banded it together. We filled seven totes/boxes and they took two for helping harvest.

Annmarie posted it on Facebook classifieds and we got zero hits. I had put it all in her office and cranked the air conditioning up so it’s about 62F in her office now. We ended up taking a bunch to work to give away. This was over two weeks ago and another 25% of the lavender patch is ready to be harvested again. The Grosso (type of lavender) still needs another two weeks before it is ready. We are going to use that to redo our wreath we have inside the house. Annmarie puts new flowers on the wreath every year and we hang it up in our dining room.

The garden is starting to produce finally. We have collected almost three full flats of strawberries from a 2×6 foot trough elevated bed. It is amazing how many berries we have been getting. We are freezing them in one cup baggies so Annmarie can use them in her breakfast smoothies. We did have to net the berries this year to prevent the birds from eating all of the berries like last year. The raspberries have just started to turn red so we will be picking them seriously by next weekend.

I really need to get out into the garden with a hoe and clear some weeds. I had done it a couple of weeks ago but it already needs it again.

Just before we left for camp last week, I set up a drip system for all of the fruit trees. Each tree is getting 12-24 gallons of water a day. The plums and apricots were checked today and they have another 1-2 weeks before they are ripe. We will be harvesting everything this year and cutting and prepping the extra for the freezer for Annmarie’s breakfast smoothies.

The wild blackberries are blooming continuously and we should have a bumper crop this year. So between all of the berries and fruit trees we should not have to buy any frozen fruit this next year.

The sunchokes I planted are already two feet high! I am hoping they do really well so I can move them to someplace else in the yard. We have never grown them before so we really did not know what to expect.