It shoulda worked

Last week we did get a lot of stuff done. I was able to “mow” the front hillside with the animals. Normally one would think our new front fence would be sufficient, but it is not. Both the young Border Collie and Border Terrier can get past the fence, one jumps on top of it and drops just past the fence in the little spot before the rocks, the other just crawls through it. This meant we needed to get them locked up in the back garden area. They can run out into the orchard, lavender patch and back garden area. Chance, Border Collie, figured out how to jump through gate so we blocked that, then she learned to jump in the corner next to the post so she can jump on top of the gate, this requires a little scrambling but the upright post helps her stabilize. Once settled on top she just jumps down. Gingerman and I installed a cattle panel onto the top of the gate that raises it another two feet, she cannot jump it now.

Once that was done it was safe for the animals to come into the front hillside. I didn’t count on the cows liking it so much that they came in every day. It took about a week for everyone to knock it down sufficiently. Of course there were consequences, the cows broke a part of the plastic irrigation pipe that took me a few days to figure out. I could not figure out why there was a swamp in the making in one area and that same side was not getting watered. The dogs loved the swampy area, it’s cool and muddy.

We sold the last horned brown Dexter cow we owned. She was the nicest of the batch but compared to the black ones she was the craziest we had on the farm. She was very pregnant and a proven mother about six years old. We sold her for $1800. The price of cattle currently is crazy. We have of course cut the herd down dramatically last year. We will only have three cows for slaughter next year. We only have five female cows left. Our bull will come off the group at the end of the month. We will pull the rams off the sheep at the same time.

The fruit continues to come on at an unrelenting pace. Gingerman went up with me to pick yellow plums. Using the tractor as a platform is more efficient than a ladder. Plus, I get to steer and not pick fruit! We picked about 40# of plums and Annmarie made jam. We gave a large portion away and will just let the rest drop to the ground. The sheep will clean them all up.

Too much fruit

Labor Day weekend was spent getting ready for the next thing whatever it is. Annmarie wants me to get the Dodge pickup cleaned out and the Ford diesel up and going. I bought two new batteries for the Ford and the Gingerman got them in and the pickup started. He has spent a few days tinkering with it and it is running pretty smooth. It just needs a couple of quarts of power steering fluid. Plus, he found a brand new tire weight on the ground so it will need to go back in and have the tires rebalanced. I was able to unload the sand out of the Dodge. I needed space to fit a piece of plywood and there wasn’t any with the sand still riding around in the truck bed. I needed to get the replacement throttle cable ordered for the compactor so that we can spread the sand out and pound it in place. I left the sand in the bags so that the cats would not use the gazebo as a personal toilet.

I was able to snag some shelves at a reasonable price and got them installed on the shop wall. I am going to move all my various anchor bolts into one section so I know what I have and can find it when needed. The left side is plumbing and air line brass parts they came with the organizer. Slowly but surely we are getting organized. It is much easier to find things when they are in their place.

I spent one single day doing nothing but picking fruit. I picked 24 cups of tame blackberries then about 8# of plums and then nectarines. The bad part about picking the fruit is when you pick that much you have to do something with it. Our large upright freezer is stuffed full of frozen fruit. I truly believe we have enough to get through the next year. Irregardless of that the fruit trees just keep producing. I have taken boxes of plums and nectarines to work for the produce table in an effort to give it away. So far it disappears fast enough that it doesn’t go bad. I kept track of how many blackberries I have picked in the last six weeks, 21.5 gallons! That is a personal best. Annmarie has made jam and syrup that we have canned. So we have canning supplies all over the house as we process fruit. Making your own food does take time.

Catch up weekend

We keep trying to get ahead but it seems like the chores are winning. I am sure they are piling up faster than we can get them completed. My helper is busy and I have been doing a lot more general keep up so I have not made any movement on any project. We have been processing fruit nonstop. The tall upright freezer is full of six types of fruit. Annmarie has canned plum syrup and jam. We want to make apricot butter and maybe some pear butter also. We are still having to pick tame blackberries every four days and are getting at least 20 cups every time. I am waiting till the season is over to tally up the amount of blackberries that were harvested this year, it is a lot! We are still seeing a lot of bunny rabbits!

We are going to be moving our sheep back over to Hermiston the first week of October. They will be able to hang out for two months eating green grass and then come back just in time to start having lambs. We will take the lambs and cull ewes to sale as soon as they come off the green grass. They will have the most weight and best conditioning then. I have no idea what the sale price will be. I heard this week that feeder calves (500-600#) sold at the LaGrande auction for $4.25/# live weight! That is a crazy high price. We already have all seven of our yearlings sold for $4.25/# hanging weight and are going to stick with that price. Beef prices are going to leap up in the next 3-4 months.

We have started to process our nectarines. I did not think there were very many on the tree. There is probably 100#. I have been selectively picking them half a box at a time. Taking just the ripe ones off the tree. The golden plums are starting to come on and there is a solid 100-200# on the tree and the Italian plums have at least 100#. We have started to just pick fruit and take it into the hospital. There is a communal produce table where you can donate garden produce to other staff, free shopping. It is quite nice and most stuff disappears in 1-2 days so it does not go to waste.

I spent a day weed eating the yard and garden. The Gingerman helped me string wire up into the top gap in the side gate so the Border Collie could not jump through it. It seems to be working so we will be letting the sheep onto the front hillside to knock it down. It is starting to get out of control.

We did manage to get a single piece of oak plywood down on the saw horses and the saw rest assembled. I need to get a new blade for the skilsaw before I cut the cabinet pieces. I need to get that cabinet done.

I did take a couple of hours and cut all of the dead branches out of the nectarine tree. I will be cutting all of the fruit trees this winter. They need shortened, thinned and shaped. It cannot wait any longer.

I really need to get the sand and bricks installed in the gazebo but I have to repair the throttle cable on the compactor again. The thing vibrates and cuts the sheath. Once that is done the greenhouse is next. It is all a work in progress. The parts came this week to fix the little John Deere tractor so that will need to be done this weekend so I can dig out the barn.

On top of all of that and our daughter just had her first baby today and we are now grandparents. So we have been moving things around and setting up an area for the baby as the kids come down and see us almost every weekend. Both the baby and mother are doing well.

Within the next month I will need to hay again! I will be cutting a neighbor’s field that he was been watering since the first cutting. It is going to be a loaded fall season.

Lavender harvest

Mr Rainman and the mermaid (formerly the Gimp) came out on a Friday to help me harvest some of the lavender. It did not take us long we had about half the patch harvested in two hours with Mr Rainman and I weeding as we went along. By the time we were done harvesting we had the entire patch weeded! I used a little serrated sickle bar and it worked slick. I grabbed a full handful, cut it and then passed it off to the mermaid who rubber banded it together. We filled seven totes/boxes and they took two for helping harvest.

Annmarie posted it on Facebook classifieds and we got zero hits. I had put it all in her office and cranked the air conditioning up so it’s about 62F in her office now. We ended up taking a bunch to work to give away. This was over two weeks ago and another 25% of the lavender patch is ready to be harvested again. The Grosso (type of lavender) still needs another two weeks before it is ready. We are going to use that to redo our wreath we have inside the house. Annmarie puts new flowers on the wreath every year and we hang it up in our dining room.

The garden is starting to produce finally. We have collected almost three full flats of strawberries from a 2×6 foot trough elevated bed. It is amazing how many berries we have been getting. We are freezing them in one cup baggies so Annmarie can use them in her breakfast smoothies. We did have to net the berries this year to prevent the birds from eating all of the berries like last year. The raspberries have just started to turn red so we will be picking them seriously by next weekend.

I really need to get out into the garden with a hoe and clear some weeds. I had done it a couple of weeks ago but it already needs it again.

Just before we left for camp last week, I set up a drip system for all of the fruit trees. Each tree is getting 12-24 gallons of water a day. The plums and apricots were checked today and they have another 1-2 weeks before they are ripe. We will be harvesting everything this year and cutting and prepping the extra for the freezer for Annmarie’s breakfast smoothies.

The wild blackberries are blooming continuously and we should have a bumper crop this year. So between all of the berries and fruit trees we should not have to buy any frozen fruit this next year.

The sunchokes I planted are already two feet high! I am hoping they do really well so I can move them to someplace else in the yard. We have never grown them before so we really did not know what to expect.

Getting caught up

I spent most of the day just puttering around doing little things. Sometimes it seems like I don’t do much on those days but it all needs to be done eventually. I watered our three new fruit trees, two apricots and a peach tree. They are still in buckets and I will get them in the ground next week. They are all blooming so I will have to pick off the fruit as soon as it shows up. I don’t want them to produce fruit this first year, I want them to grow and spread their roots.

We had already moved our chive plant up to the front porch entrance pots. I split it in half so we could have some in each pot. So today I split our edible creeping thyme into two bunches and put it around the base of the chives. We would like the thyme to grow over the side of the pots. The thyme was in an old half wine barrel in the back garden area. When we moved the barrel the entire back is rotted out so it needs to go away. We will use the soil in the other garden planters then I can burn the rotten barrel. Both planters got a good soaking with water to start them on their way.

I dug thistles on the front hillside. Since we are trying to establish clover we cannot use any type of herbicide on the hillside. So all thistles are dug with a shovel. This took quite a while to get done. As soon as I finished that I went and cut ends for our tomato enclosures. Annmarie wanted panels on the end to keep the cats out so she could plant basil plants between the tomato plants. I almost found enough clips to hold them in place correctly. I need four more small clips. Now that I think about it there may be four out in the old house. I will have to check sometime.

I have been slowly working on the Bell! I run the wire brush over it to clean up the rust then hit it with some Rustoleum spray paint. I have been doing this for over a year. Today I decided to just hit it and make some solid progress. Mr Rainman and I had lifted the bell off its stand a couple of weeks ago so I had a lot better access to the bell. I got both uprights sanded and painted. I ran out of dark blue spray paint so now it is a bright blue. I went over to the old house and found eight more cans of spray paint so I figured the bell was getting whatever color I had on hand. I was able to break loose the bolts holding the ringer gear onto the bell. I cleaned the bolts up and ran the threads over their entire length to make sure I could tighten them on the reassembly. I then worked on the ringer gear and got it all cleaned up. I am not going to paint the bolts until I get them on the bell. I think another two hours and I will have the entire bell body cleaned up and painted. Once that is done I will need to make a new wooden base for the bell. Then I need to buy four 2x8x20’ boards and I can mount the bell in the upper portion of the hay side of the machine shed. This will keep it totally out of the weather.

Since the Gingerman got the Little Dumper running yesterday I figured I had better do my part. I went over to look at the door rubber seals. I ended up having to grind down some rusted screws holding a metal plate to the bottom of the door. It was just one solid horizontal piece of rust. I was able to grind the tops off and pry the metal piece off. I then had to grind down the screws until they were flush and smooth before installing the new rubber seal. I managed to get the seal on and only had to cut about one inch out of the bottom middle and use seal glue to put the gasket back together. I tried to take the screws out of the door so I can gain access to the window but there was one screw I could not budge. I will need to spray some penetrating oil on it and hope I can budge it next week.

I have all of the door seals and the front and back window seals. The front window seal needs to replaced ASAP. It is torn and has multiple holes in it. The rear window seal looks great but since I have a new one I might as well replace the old. I did try and latch the passenger door but it would not seal tightly. One more thing to adjust and repair on the old truck. I suspect the rotating mechanism is not rotating! I know, it took a pure genius to figure that out. When I get the panel off to get at the window I will be able to get at the door lock/handle mechanism at the same time.